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https://doi.org/10.25416/edgehill.10060139
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Version 3
Version 3 2020-09-02, 08:02
Version 3 2020-09-02, 08:02
Version 2 2019-11-08, 13:06
Version 2 2019-11-08, 13:06
Version 1 2019-10-29, 13:58
Version 1 2019-10-29, 13:58
dataset
posted on 2020-09-02, 08:02
authored by
Derek Larkin
Derek Larkin
<div>These data are of food items used in a portion size study</div><div><br></div><div><br></div><div><b>Update: (Version 3):</b></div><div>- font colour changed in order to comply with accessibility standards<br></div><div><br></div>
Funding
RIF2018
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Categories
Counselling psychology
Health psychology
Keywords
Food Items
Health, Clinical and Counselling Psychology
Licence
CC BY 4.0
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